Many
diseases have been associated to gluten, a protein found in cereals like
barley, rye, and wheat. Currently, the number of diseases related to gluten
goes above 50. More than 90% of gluten intolerant people are never diagnosed
and as much as 15% of the US population is suffering from this.
After
reading these facts, an instinctively running question in your mind would be
about you and your family members’ health. But how could you determine if a
person is gluten intolerant?
Read
the following symptoms that could be a sign that you are gluten intolerant.
2-
Check the back of
your arms for chicken skin.
3-
Feeling tired
after having a food that comprises gluten.
4-
Dizziness or
feeling of being off balance
5-
Chronic fatigue
or fibromyalgia
6-
Inflammation,
swelling or pain in your joints such as fingers, knees or hips.
7-
Hormone
imbalances such as PMS, PCOS or unexplained infertility.
If
you feel these symptoms or see someone in your family suffering from any of
these, do not hesitate to visit a doctor. Check your foods and eliminate those
that contain gluten since leaving the gluten-based foods will be definitely the
best remedy.
Many
of you might be reluctant in changing your present eating habits, as you will
feel that you have to eliminate foods that you love and have a diet with no
taste. This will not happen if you take healthy
food guide Australia. This food guide contains foods that will look after
both your health and taste buds.
To
know more about this food guide, visit http://www.cakecleanse.com/.
No comments:
Post a Comment